Specifically, Banganapalli mangoes, which are basically the ne plus ultra of Indian mangoes, which are themselves the best mangoes in the world. (I will admit to Thai mangoes potentially being a distant second, but Indian mangoes are a class apart.)
As for sweets: ice cream, most anything chocolate, traditional Indian sweets like kaju katli or gulab jamun, or this chickpea-and-milk burfi my grandmom makes that I would live off if I could.
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timeasmymeasure
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Date: 2020-07-31 05:14 am (UTC)Specifically, Banganapalli mangoes, which are basically the ne plus ultra of Indian mangoes, which are themselves the best mangoes in the world. (I will admit to Thai mangoes potentially being a distant second, but Indian mangoes are a class apart.)
As for sweets: ice cream, most anything chocolate, traditional Indian sweets like kaju katli or gulab jamun, or this chickpea-and-milk burfi my grandmom makes that I would live off if I could.